No-Bake Peanut Butter Chocolate Bars Recipe
With just five ingredients, these wonderfully delectable no-bake chocolate peanut butter bars are produced.
– 1/2 cup (8 Tbsp; 113g)
salted butter
, melted*
– 1 cup (120g)
graham cracker crumbs
(about 8 full sheet graham crackers)*
– 2 cups (240g)
confectioners’ sugar
– 1 cup + 2 Tablespoons (280g)
creamy peanut butter
, divided
– 1 cup (180g) semi-sweet
chocolate chip
Ingredient
Direction
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1
Aluminum foil or parchment paper should be used to line an 8- or 9-inch square baking sheet. Put aside.
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2
Mix melted butter, graham cracker crumbs, and confectioners' sugar in a medium basin. Mix in 1 cup (250g) peanut butter and press into baking pan.
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3
Heat remaining 2 tablespoons of peanut butter and chocolate chips in the microwave or skillet. Stir smooth. Apply to peanut butter layer.
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4
Refrigerate for 2 hours to firm up. After 10 minutes at room temperature, Let them sit at room temperature for a few hours before serving.
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5
It is recommended that any leftover bars be covered with care and placed in the refrigerator for a period of up to one week.
also see
also see
Nutella Brownies Recipe
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