Learn to prepare berry-infused vodka for cocktails using your favorite berries—blueberries, strawberries, raspberries, and more. A fantastic sugar-free fruity vodka.
Ingredient
– Vodka– Strawberrie– blueberrie– raspberrie
Direction
Make sure the canning jar is clean and add the fruit to it.
1
In order to ensure that the two cups of fruit are thoroughly submerged, fill the jar with two and a half cups of vodka.
2
Tightly seal the jar and infuse for 3-5 days at room temperature in the dark out of direct sunlight. This takes patience but is worth it!
3
Once you're ready, strain the liquid through a fine mesh strainer, getting rid of the fruit and seeds.
4
Using a spoon, pour the flavored booze into a clean glass jar or bottle that can be sealed.