Cinnamon Apple Fries in 5 Minutes


– apple – all-purpose flour – apple pie spice  – cinnamon – egg – vanilla extract – light brown sugar

Use an apple peeler to peel the skins off each apple. Cut apples in half, then cut into ½ inch wedges.

Put the lid on the container and shake vigorously to coat all sides of the apples.

In a separate mixing bowl, whisk together the eggs and vanilla extract.

Return the wedges to the excess flour mixture in the container and shake them all again to create a second coating.

Open the basket, flip the apples, spray again with olive oil spray and sprinkle with the rest of the cinnamon sugar mixture. Then cook for an additional 6 minutes.

Enjoy your healthy snack

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