It is recommended that the Fresno chiles, Thai chile, and honey be mixed together in a small saucepan. After placing the pot over medium heat,
Step 1
it should be brought to a simmer while being stirred on occasion. The pot should be kept at this temperature.
Step 2
Continue to cook for one hour while lowering the heat to a low setting. This should be done until the aroma and flavor become fragrant and spicy.
Step 3
It is absolutely necessary for you to keep a close eye on the pot because there is a possibility that it will overflow.
Step 4
Taking the pot away from the heat for a few seconds is all that is required in the event that it starts to bubble excessively.
Step 5
Place a strainer with fine mesh over a bowl of medium size before pouring the hot honey into the strainer. Next, pour the honey into the strainer.
Step 6
It is inappropriate to throw away chilies. Wait anywhere from thirty minutes to one hour for it to sit before beginning the thickening process. Serve as quickly as you possibly can.